The Meal

Of course, I don't come up with food ideas out of the blue (and even when I do, I usually need some kind of recipe for guidance). So...the recipes that guided my fantastic meal for tonight are as follows:

Quiche Innards (I sauteed the onions and ground 1/2 the corn in the food processor).
Quiche Crust (which I didn't pre-bake, I just pressed the dough into a pie pan).
Curried Pumpkin Bread (I didn't change too much here aside from adding additional curry powder, cumin powder, and chili powder).
Spinach Salad (I used canned oranges, omitted the zest, added a bit of mustard, and emulsified the whole shebang in my food processor).

The beets I just baked at 350 F for an hour or so, peeled, and squoozed a bit of lemon juice and drizzled a bit of olive oil over.

The blueberry pie was the same pie I made a few days ago; I just did it in a square pan (although I did lessen the sugar and add a smidge more cornstarch to the filling).

And, as a non-food-related aside, a huge congrats to Marc & Morgan on the birth of their 2nd child, Sidney Elliott.